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Department Coordinator
The Culinary Services Department at Saint John's University invites applications for a full-time (.80 FTE), benefit eligible position of Department Coordinator. This position supports the work of Saint John's University (SJU) Culinary Services which includes the Refectory Dining center, Sexton Commons Dining, Events and Catering and the Schu Coffee Shop. This position is located on the SJU campus and requires regular, in-person availability Monday-Friday. This position will require some weekend shifts as Culinary Services operate 7 days a week throughout the year. The Department Coordinator provides administrative support in
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